Watermelon Rind Dosa

This dosa is prepared with the watermelon rind (white part) which we normally discard.This has a very soft texture which is easy for the kids and the old people to eat.

  1. 2 cups White Rice
  2. 1/2 cup Grated Coconut.
  3. 1/4 cup Beaten Rice
  4. 1 cup White portion of the watermelon.


  • Soak rice for 2-3 hrs and grind along with the above mentioned ingredients to a fine paste without  using water.
  • Add salt and ferment the batter overnight.The batter should be thick.
  • Prepare dosa with lid and cook one side only.                                                        

                 You can use the juice of the watermelon which is spilled while cutting the fruit. I have used red part too,to enchance the color and taste of the dosa.

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