This khadi gets its name because of the five main stars(ingredients) that go in making this barfi (or khadi as we usually say in konkani) The five main ingredients are Besan,grated coconut, milk, ghee and sugar. When such yummy ingredients come together,one doesnt require much imagination to know what these khadis will taste like , So without much ado let us have a look at how to make this wonderful mithai. These are usually made during Diwali but definitely there are no rules that they cannot be made anytime during the rest of the year!
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| Five star barfis..A Diwali favourite
Ingredients :-
Procedure:-
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Konkani Khann Anik Jevan 