Pappada Vada is a very famous evening snack among Kerala Konkanis which is prepared using Kerala Papads. This is very tasty and remains fresh a long time – Of course, if your family members allow it to be so 😄 At my house, it gets over in no time 😉😄😋. Even though many may think this is a Keralite snack – this is very popular with Amchis for generations , This is most in demand during festival seasons & temple festivities draw near , This will then be made in large quantities to be served to all the guests who would call at home and eagerly relished . Since this is a simple recipe & a very tasty one ..this is most popular with all to make quickly & in large quantities
My Mom makes a variety of snacks like Chakuli, Rontos etc and Pappada vada is one of her specialty. She prepares the Papad herself in order to prepare the Pappada Vada. When we hear the name “Vada”, we think about Udid Vada / Dal Vada which ideally should be consumed within a few hours of preparation to be tasty. However, Pappada vada falls in the category of crispy snacks like Chakuli, Chips etc. The recipe is from my Mom; My elder Sister – Jyothi prepared it while I captured it in the camera.
My Mom makes a variety of snacks like Chakuli, Rontos etc and Pappada vada is one of her specialty. She prepares the Papad herself in order to prepare the Pappada Vada. When we hear the name “Vada”, we think about Udid Vada / Dal Vada which ideally should be consumed within a few hours of preparation to be tasty. However, Pappada vada falls in the category of crispy snacks like Chakuli, Chips etc. The recipe is from my Mom; My elder Sister – Jyothi prepared it while I captured it in the camera.
I just want to thank you for sharing your information and your site or blog this is simple but nice Information I’ve ever seen i like it i learn something today. Made to Order Crispy Papad
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