Karathe ambya ghashi ( bitter gourd and ripe mango curry )
Bitter gourd and ripe mango !!!! Feeling odd right ?? But trust me ,its a traditional GSB recipe ,making them a superb heavenly pair. The two totally contradictory taste blend with the coconut gravy so nicely which in turn make a wonderful side dish for rice.
Ingredients
Bitter gourd and ripe mango !!!! Feeling odd right ?? But trust me ,its a traditional GSB recipe ,making them a superb heavenly pair. The two totally contradictory taste blend with the coconut gravy so nicely which in turn make a wonderful side dish for rice.
Ingredients
- Bitter gourd – 1/4 cup cut finely
- Ripe mangoes – 2
- Coconut grated – 3/4 cup
- Fried dried red chillies – 4
- Urad dal – 2 tsp
- Jaggery – 1/4 cups
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Method; –
Enjoy with rice….
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Konkani Khann Anik Jevan 