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Chutneys and Gojjus

  1. Bhajille Tamballi
  2. Allein (ginger in curd)
  3. Kothambari Chutney
  4. Nimbuvo Chirdille
  5. Kothambari Meeren
  6. Avalya Sassam
  7. Ghosalle Sheera Tamballi 
  8. Bhajjille Kelya Chutney
  9. Chinchamba Chutney
  10. Gulla Bajji ( without onions)
  11. Karibeva Tambali
  12. Bimbla Chutney
  13. Kadgi Chutney (raw jackfruit chutney)
  14. Ambe satta Tamballi
  15. Pikkile Ambe Gojju
  16. Batate Gojju
  17. Batate Bharta
  18. Dhundu – Sweet chutney made using Guller
  19. Loshne chutney / Garlic chutney
  20. Pathrade Panna Gojju
  21. Dudhya Ghire Chutney
  22. Dudhiye Polthein / Pumpkin Chutney
  23. Gosale sheere chutney (version 2)
  24. Sambarpalli tambali 
  25. Ambya Gojju
  26. Karibeva Chutney
  27. Ambuli Chutney
  28. Brined Mango Chutney
  29. Kotambari Palle Gojju
  30. Losune Puddi Chutney.
  31. Bimbula Gojju
  32. Piyava Thambali
  33. Piyava Gojju
  34. Batato Piyava Gojju
  35. Mitakk Ghalelo Avalya Chutney
  36. Methi Tambali 
  37. Karmbal Lehya
  38. Charmbura Upkari/Chutney
  39. Karathya Chutney
  40. Ekpani Chutney/Tambali……Version 2
  41. Airavat…chinchamba / tamarind gojju 

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