Konkani Side Dishes – 2

  1. Mitta Gallche ( Brining )
  2. Gidigi / Kadgi Sukke( Kochi version )
  3. Moong & Methi Sukke
  4. Avalya Sassam
  5. Kappya / tapioca saali tallele
  6. Mittkesanghe Sukke
  7. Jeeva beeye/ bibbo Kuttumman
  8. Chidmidikki pallo sukke
  9. Keerla Sukke
  10. Cabbage Sukke
  11. Tendule Palya/ Ivy gourd leaves Sukke 
  12. Surna Balukk
  13. Gossale Morgholu
  14. Terya Panna Bhajji 
  15. Kaarate Upkari
  16. Chevli Sukkelle
  17. Saali Sukkelle( Sun dried Peels & Veggies)
  18. Happollu / Pappadu Making
  19. Batate Happolu
  20. Gulla Sagle
  21. Ponsa Chari Fry
  22. Tera panna Ghanti Thalasani
  23. Mitta Gallele Keerlu
  24. Alsande usli / upkari
  25. Gud gud alambe saungh
  26. Vallasangha/Vysambal Upkari/Broad beans stirfry
  27. Groundnut Usli 
  28. Bikkand Thadsayilele
  29. Tendle talasani …No garlic version
  30. Moong & Kelya saali sukke
  31. Mulangi Talasani (version 2)
  32. Salla Sannapolo
  33. Bikkanda Saungh
  34. Masingha Phulla Buthi
  35. Tomato sassam
  36. Bharshi sukke temple style
  37. Tendle Bikkand & Mashingasanghe Upkari
  38. Bhenda Songh
  39. Mulangi Talasani
  40. Raw Tomato Bhuthi/Saungh
  41. Batani Usli
  42. Pathrade upkari
  43. Podale Upkari
  44. Batato-Cauliflower Upkari
  45. Kele talasani
  46. Chevli / Alsande/ Cowpea Sukke
  47. Cauliflower Upkari
  48. Ghari ani Umbari (shraddha Preparation)
  49. Ambe Sassam (North Canara Version)
  50. Donne Mirsange Khotto (stuffed capsicums)
  51. Kadgi Talasani
  52. Limbiya Kanchi
  53. Batate Talasani
  54. Bhende Thikshe (Bhindi Spicy Curry)
  55. Chane dali Usli
  56. Harve Ambya God Humman ( Raw Mango sweet curry )
  57. Gulla Bajji ( without onions)
  58. Mulangi bhutti
  59. Tender Raw-banana Phodis(deep fried)
  60. Bharlel Karathe ( Stuffed bittergourds )
  61. Stuffed Bhende Sagle
  62. Vaali ani Alvamande Sasam
  63. Karathe-chane Sukke
  64. Beans Sukke
  65. Karmbala Udid Methi
  66. Magge Kanthile
  67. Piyava Butthi
  68. Vaingana Bharath
  69. Bhenda-cauliflower Sukke
  70. Phanna Pathrado -pan version
  71. Navilkosa(u) Sukke
  72. Gulla Bajji
  73. Kaali Thori Piyava Sukke
  74. Venti Gashi
  75. Phagil batate sukke
  76. Tori ani kelya salli sukke
  77. Batate Gojju
  78. Cheppe Bhajji
  79. Dudhya Khatkhato
  80. Batate Bharta
  81. Loshne chutney / Garlic chutney
  82. Bhenda chakko
  83. Fresh Teppala Chutney
  84. Baby Potatoes Phanna Upkari
  85. Kadgi phodi / Raw jackfruit deep fries (Instant version)
  86. Jeev Kadgi butthi
  87. Keerlu Tallele ( Bamboo shoots fry )
  88. Vaingana Batata Piyava Saghle
  89. Podale Sukke
  90. Poddalya Patthal sukke
  91. Side Dishes – 1

2 replies to “Konkani Side Dishes – 2”

  1. Pingback: Bibbe Songh – Konkani Khann Anik Jevan
  2. Pingback: Bibbe Songh – Konkani Khann Anik Jevan

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